We invite you to experience the traditional Bulgarian dish - Kavarma at the tipical Bulgarian Restaurant "Izbata Tavern".
Welcome to the traditional Bulgarian restaurant "Izbata Tavern," where we offer you the chance to try one of the most iconic traditional Bulgarian dishes - Kavarma. This dish, extremely popular and beloved throughout the country, originates from the Thrace region and symbolizes Bulgaria's rich culinary tradition.
Kavarma is a dish made from tender chicken or pork, combined with vegetables, white wine, and aromatic spices. It is cooked slowly to achieve a rich flavor and unique aroma.
Kavarma originates from the Thrace region, known for its variety of traditional dishes and unique culinary techniques. In Thrace, Kavarma is a staple winter dish, traditionally prepared in large quantities and stored for the cold months. It is traditionally cooked in clay pots, which further enhance its distinctive taste and aroma.
Visit Izbata Tavern, where you will have the opportunity to try authentic Kavarma, prepared according to an old traditional recipe that will transport you to the heart of Bulgaria and allow you to enjoy the genuine taste of Bulgarian cuisine.